Brewed with a plethora of international hops, including German Perle hops for bittering, Czech Saaz hops during its journey from the kettle to the fermenter, and dry hopped with Consider this an education in old world meets new, as you sip hops Vic Secret from Australia as it rested in the kettle. and ponder the first Occidental Northwest-style Pilsner of 2020.
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Nose of soft biscuit malt and bitter hops. Taking a sip, the beer is smooth and malty up front, crisp biscuity like the nose promised. It is clean and finished with a sharp grassy bitter hop punctuation. Very nice indeed