Sour - Ale | 7% ABV Commercial Description: Barrel fermented and barrel aged mixed culture wild ale with Mosaic and Mandarin. Beautifully balanced ale that blends funk, citrus, hop and sour.
Sour - Ale | 6% ABV Commercial Description: Our relationship with Bloomington-based Oliver Winery continues in this bottle of Oak & Rose. Ten years ago, we traded beer for barrels from the winery to create our first batches of sours-such as this one-on previously used, neutral, Oliver oak wine barrels. This blend of base sour blonde ale aged on Chambourcin...
Belgian Quad | 11.8% ABV Commercial Description: Per RB: "Based loosely on the Smokestack Series' The Sixth Glass, this quadrupel is separated into a number of oak bourbon barrels where it ages for varying lengths of time, some for up to three years. Cherries are added to make up for the 'angel's share' of beer lost during barrel aging. Selected...
Pumpkin / Yam Beer - Imperial | 16.9% ABV Commercial Description: Ale Brewed with Pumpkin and Spices. Aged in Rum Barrels. The bottles in stock are bottled in August 1st 2017.
Lambic - Kriek | 5.6% ABV Commercial Description: Ale aged on cherries. Traditional Belgian Kriek, pleasingly tart with a touch of sweetness. Brewed exclusively for Brewery Ommegang by Liefmans, a sister brewery, in Belgium
Commercial Description: Made in the traditional French method and aged in new French Oak Barrels, this limited edition honey wine is perfect as an aperitif or a nice sipping wine.
American Strong Ale | 10.5% ABV Commercial Description: Ironfire Barrel Aged Outcast Dead Imperial Red Ale a American Strong Ale beer by Ironfire Brewing Company, a brewery in Temecula, California. Aged in Jack Daniel Barrels.
Dark Sour Ale | 8.2% ABV Commercial Description: Changeling is an enchanting blend of dark sour ales aged in whiskey and wine barrels that were inoculated with Brettanomyces and lactobacillus. It pours a deep ruby color with touches of gold at the edges of the glass. Leading with plum and toasty malt, the flavor transmutes into a soft tartness, with...
Belgian Tripel | 11% ABV Commercial Description: First brewed back in 2004, Curieux was our first foray into barrel aging. To make Curieux, we take our Tripel and let it age in bourbon barrels for seven weeks. Once that time is up, we take the beer out of our cold cellars and blend it back with a portion of fresh Tripel....
Stout - Imperial / Double | 14.9% ABV - 4.4 Untappd Commercial Description: Jacob Spears, our 6th Great Grand Uncle, is credited as the first distiller to label his whiskey "Bourbon." He built his distillery in Bourbon County Kentucky in 1790 — 203 years before we began brewing. While obviously a bit too late to produce Uncle Jacob's wash, we've...
Scotch Ale / Wee Heavy | 11.2% ABV Commercial Description: Expect lovely, warm smells of single malt scotch, oaky bourbon barrels, smoke, sweet caramel and roasted malts, a bit of earthy spice and a scintilla of dark fruit. It’s a kick-back sipper made to excite the palate.
Stout - Imperial / Double | 10.8% ABV Commercial Description: Vanilla bean stout aged in bourbon barrels. A double dose of vanilla derived from both fresh Bourbon barrels and the trio of Tongan, Ugandan, and Mexican whole vanilla beans is complemented by the essences of chocolate, caramel and molasses to round out this luxurious silky stout.
Sour - Ale | 5.5% ABV Commercial Description: A lighter hoppier sour ale, Hopsynth has a distinct flavor profile of fresh hops melded with tartness. Huge wafts of piney, tropical and citrus hop aromas come from the glass. Polite lactic acid tartness compliments the grassy and grapefruit hop flavors. Hopsynth finishes dry with lingering hop flavors.
Belgian Strong Dark Ale | 8.4% ABV Commercial Description: Aromas of malt, spices and yeasty caramel combine with hints of raisins and juicy fruit notes from the barrels. The palate offers notes of chocolate, brown bread and finishes with notes of leather and earth.
Sour/Wild Ale | 6% ABV Commercial Description: Oak aged beer (Wild West), we’ve added 15 kg of sloeberries (Blackthorn) to every barrel (Bordeaux wine barrels).
Sour Ale | 7.1% ABV Commercial Description: Pearpawsterous is a collaboration blend built in partnership with our friends at Upland Brewing. This limited project features regional ingredients source from each brewery’s home state – Oregon-grown pears and Indiana-grown paw paws – layered over a base of sour wheat ale aged for up to 12 month sin oak barrels.
Sour - Berliner Weisse | 4.5% ABV Commercial Description: This small batch installment in our oak foeder-aged series of fruited Berliner Weisse-style beers features guava.