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- mouth feel
Most Maple Syrup I've Ever Had in a Beer
Nose bursting with roast and maple syrup flavor. Taking a sip, the beer is rich and amazingly full bodied, dark roasty with coffee and chocolate, and over the top with maple syrup notes. Like your morning pancakes smothered in maple syrup with a cup of black coffee on the side. There is a roasty finish with lots of sweet maple syrup at the last, a truly big boozy jet fuel finish. A tad woody too! Mikkeller Traeblod offers just intense maple and coffee notes throughout.