Our twist on the German Märzen bier, we give you a Paso Märzen. Traditional imported malts offer subtle honey-like aromas with hints of Noble hop spice. The stars of this brew are the imported Pilsner and Vienna malts that offer malty sweetness that carry through to the end. German Hallertau hops add rich Noble hop character to balance this exceptional Marzen. This beer is 100% stainless steel and gets the name Oaktoberfest as an ode to our hometown, Paso Robles, Spanish for "Pass of The Oaks". True to Oktoberfest custom, this beer makes its debut in time for fall to celebrate the age-old German tradition.
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Nose of gently toasted malt. Taking a sip, the beer has the same lightly toasted nuts the nose promised, with a light crisp helles maltiness. It’s bready, and as it warms a gentle toasted oak character emerges. Finishes slightly tart from the wood, and gently bitter from the hops.
An interesting twist on the classic Oktoberfest beer styles, and one I will absolutely be buying again.