We slowly age our Añejo tequila in American oak ex-bourbon barrels for two to three years. This aging process imparts a stronger influence of oak but still allows the spirit to maintain the complexion of agave. You’ll taste a hint of maple sweetness with notes of red fruit acidity, vanilla and caramel.
California Residents:Click here for Proposition 65 WARNING
CALIFORNIA PROPOSITION 65
The following message is provided on behalf of California retailers:
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to: www.P65Warnings.ca.gov/alcohol