Sour - Ale | 6.2% ABV | 4.4 Untappd
Limit 4
Commercial Description:
We take our Jumpseat dry-hopped sour and double dry hop it. The initial hopping is a present but light amount of Citra, Mosaic, Equinox and Mandarina Bavaria. Ejector gets a second dry hop just prior to bottling with more Citra, Kohatu, and a small amount of Centennial hops. The hops stand out quite a bit more but are still not overwhelming - subtlety and complexity is my goal with all Black Project beers.
The stone fruit-like acidity in this beer is highlighted by the hops, the yeast cultures and the hops complementing and elevating each other.
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