Almanac Beer Company is a San Francisco, California contract brewery that makes farm-to-table beers in small batches using fruit, grains and herbs purchased from local family farms.
Sale!

$29.99 $29.49

Rated 97 on RateBeer.com. Imperial sour ale aged in red wine barrels with a blend of California-grown Zinfandel, Syrah, Tannat, Petite Sirah, and Tempranillo grapes 10.5% ABV • 750ml Bottles • Available only in California Dogpatch Grand Cru blends a Flanders red-style sour ale with red wine grapes to craft something truly unique. We layered California-grown Zinfandel, Syrah, Tannat, Petite Sirah, and...

Quantity Not Available
Sale!

$29.99 $29.49

Rated 96 on RateBeer.com. Imperial sour ale aged in white wine barrels with California-grown Muscat Blanc grapes 10.2% ABV • 750ml Bottles • Available only in California Farmer’s Reserve Grand Cru is an ode to our favorite aromatic white wines. We combined California-grown Muscat Blanc grapes with an imperial version of our Farmer’s Reserve sour blonde base and aged them for over a...

Quantity Not Available
Sale!

$11.49 $10.99

Rated 99 on RateBeer.com. Pluots are some of our favorite fruits. Created by cross-breeding apricots and plums, there are dozens of varieties with an amazing range of color and flavor. All through the summer, Blossom Bluff Orchards picks each variety at its peak: Dapple Dandy, Honey Punch, Flavor Queen, Black Kat & Dapple Jack were all added to a sour...

Quantity Not Available
Sale!

$29.99 $29.49

An Imperial sour red ale brewed with grapes, raspberries and vanilla beans, aged in red wine barrels 10.5% ABV • 750ml Bottles Grand Cru Red blends a Flanders Red-style sour ale with California red wine grapes, locally grown raspberries and whole vanilla beans to craft something truly unique. We combined lush Zinfandel grapes with a special imperial version of our oak-aged...

Quantity Not Available
Sale!

$29.99 $29.49

An Imperial sour blonde ale brewed with muscat grapes and apricots, aged in white wine barrels 10.6% ABV • 750ml Bottles Grand Cru White is an ode to our favorite aromatic white wines. We combined California Muscat Blanc grapes with an imperial version of our Farmer’s Reserve sour blonde base and fresh, locally-grown apricots before aging them for over a year...

Quantity Not Available

$12.99

Commercial Description:  Passion Project is our latest experiment: a combination of exotic ingredients and processes to create something crazy delicious and original. In addition to Brettanomyces, Saccharomyces, and Lactobacillus, this beer was fermented with Pichia—a yeast rarely found in beer. Carefully controlled, it can unleash intense tropical aromas and flavors. We added ginger, grains of paradise, and passionfruit to this...

Quantity Not Available
Sale!

$11.49 $9.99

Commercial Description:  Pumpkin Pie de Brettaville is a magical mix of barrel- aging and the rich flavors of autumn. We start with heirloom pumpkins from Bodega Bay and roast them whole to create a deep sugary caramelization. We add the pumpkins to a bright brettanomyces-fermented beer, and then age it in oak casks with a selection of our favorite pumpkin pie...

Quantity Not Available
Sale!

$11.49 $10.99

6.5 ABV  Commercial Description:  Sour IPA combines two of our greatest passions: West Coast IPAs and barrel-aged sours. We started by brewing a mixed-culture sour base beer with the addition of a massive amount of Mosaic hops in the whirlpool. The Brettanomyces-forward ale was then aged in a mix of new and used oak barrels, allowing complex tartness and pronounced...

Quantity Not Available
Sale!

$13.49 $11.49

Rated 99 on Ratebeer 7% ABV | 375ml bottles & limited draft Commercial Description:  This sour beer is inspired by the Santa Clara Valley’s agricultural roots, before it was known as Silicon Valley, it was called “The Valley of the Heart’s Delight.” It was a fertile basin filled with fruit orchards, especially apricots. Inspired by this lost agrarian past, we...

Quantity Not Available
Sale!

$13.49 $12.99

GABF 2016 Silver Medal Winner (Category: Mixed-Culture Brett Beer) Commercial Description: Brewed as a Pale Ale then fermented for ten months in stainless tanks with their house yeast. After primary fermentation, they add pediococcus, lactobacillus, and 3lbs/gallon of fresh peaches. 

Quantity Not Available