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Rated 94 on RateBeer.com. Commercial Description: A Northwest American-Style IPA. The color comes through as a deep gold with orange hues. Fruity and citrusy hop aroma shines, with hints of pine resin. The four hop flavor dominates, re-enforcing the aroma with more citrus, fruity and piney notes. The malt character is clean and smooth with a unique toasted flavor (thanks...

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Rated 97 on RateBeer.com Berliner Weisse with cucumber.  

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$14.99 $14.49

BOURBON AGED WILD QUINCE CIDER   Quince. Cider. Bourbon. Three of the most sought after treats in pre-prohibition America. This farmhouse cider pays homage to the Stone Fence, the original American cocktail. A drink that celebrates the simple and honest purity of a glass of cider, and touches it with a hint of savagery. Approachable, yet unforgiving when underestimated. Wild...

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Rated 95 on RateBeer Commercial Description:  We are huge fans of IPA and love our hops like anyone else, but we also like to have fun. Our Blah Blah Blah IPA is a tongue-in-cheek commentary on the popularity of this style and all the sub-styles that have become part of craft beer conversations and offerings. This is a deep gold...

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Commercial Description:  Four hop varieties and seven blood oranges ago, our founders brought forth in this brewery, a new beer, conceived in Liberty, and dedicated to the proposition that not all IPAs are created equal. Because sometimes, real fruit just makes things even more delicious. Blood Orange Brew Free! is brewed like our original west coast style Brew Free! or...

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Rated 95 on RateBeer.com

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Rated 96 on RateBeer.com.

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$12.49 $11.99

8 Wired x Modern Times Collab Beer. COMMERCIAL DESCRIPTION:Inspired by the coal miner’s beer of choice in 1800s Wallonia. Fermented with our saison strain followed by a secondary fermentation by Modern Times’ house strain of brettanomycyces. New Zealand Hops elevates it from the coal mines and makes it Modern.

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$13.49

COMMERCIAL DESCRIPTIONIt’s a rendition of an age old monastery beer, but we do it in the 8 Wired way. Brewed and dry hopped with NZ grown Styrian Golding Hops, fermented with a Belgian yeast and refermented with Brettanomyces.

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Rated 95 on RateBeer.com.

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$11.49

6% KETTLE SOUR W/COFFEE BERRIES 6% ABV

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$11.99

Collaboration Ale Brewed w/ Artifex Brewing, very limited availability. Belgian Style Tripel 11% ABV

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$11.49

6% KETTLE SOUR W/FRESH KIWI 6% ABV  

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COMMERCIAL DESCRIPTIONThe brown ale to end all brown ales. Enjoy it, because there is no longer any reason to drink another. You’ve reached the pinnacle. A healthy blend of traditional British malts give this popular style a semi-sweet, biscuity, slightly roasted flavor. Oats thicken the mouthfeel, and a handful of specialty malts add complex chocolate, toffee, and caramel notes. The...

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Our flagship beer is based on a turn-of-the-century recipe that quenched the thirst of miners during the Klondike Gold Rush. Smooth and richly malty, this altbier goes well with any meal.

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COMMERCIAL DESCRIPTIONThe very intense, complex aromatic character with a refreshing, crisp finish is achieved by dry hopping. The fruity, citrusy aroma is a nice complement with grilled prawns and spicy foods.

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Rated 100! on RateBeer.com. Ranked #2 IPA in the World! AleSmith IPA used to be known as "Irie Pirate Ale." However, some nasty patent attorneys think the name is too similar to another brand, so we had to "cease and desist." It's a darn shame, but it beats an obnoxious legal battle, in both expenses and Excedrin. Don't worry though,...

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2013 Great American Beer Fest Gold Medal! Barley Wine-Style Ale, 55 Entries Rated 100 on RateBeer.com Bottle conditioned. Old Numbskull is AleSmith's first barley wine offering. You may find the name "Old Numbskull" curious. Barley wine has its origins in England and tradition is to begin the name with "Old": Old Nick, Old Sampson, Old Jock, etc. Tongue-in-cheek is often...

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Rated 97 on RateBeer.com. COMMERCIAL DESCRIPTION AleSmith dialed in the recipe resulting in an extremely drinkable 6% ABV Pale Ale with light bitterness and accentuated hoppiness designed to fill the gap between AleSmith X Extra Pale Ale and AleSmith IPA. This San Diego Pale Ale will showcase abundant piney and citrusy hop aroma and flavor from an intense dry-hopping schedule....

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Rated 100 on RateBeer.com Bottle conditioned.Speedway Stout is a HUGE Imperial Stout, with pounds and pounds of coffee added during conditioning for a little extra kick! This will definitely get you racing! It is available in 750 ml. champagne bottles. Appearance: Jet Black, with a toast-brown head. Flavor: Starts with a strong coffee and dark chocolate sensation, then fades to...

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Rated 95 on RateBeer  COMMERCIAL DESCRIPTIONWhile Hoppy Table Beer was inspired by the Belgian tradition of low-ABV, easily drinkable beers, it still occupies a hop-forward spot all its own. Brewed with our 2-row malt blend, Maris Otter malt, and oats, the beer is then spiced with a subtle addition of coriander. We ferment it with our house yeast for classic...

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Rated 94 on RateBeer.com   Our interpretation of a traditional Belgian wheat beer, Allagash White delicately balances full flavor with a crisp, refreshing taste and subtle hints of spice. Naturally cloudy, bottled with yeast.

$12.99

COMMERCIAL DESCRIPTION: Blueberry Jack is a psychedelic trip to flavor town. A hazy collaboration with our friends at Stillwater Artisanal Ales, it’s also the latest entry in their “Strains from Mother Nature” series. We blended together a blonde Brettanomyces-fermented ale aged in both oak barrels and foedres, then added California-grown blueberries and blackberries. After maturing, we dry-hopped the beer with...

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Rated 98 on RateBeer.com. Farm to Barrel Our Farm to Barrel beers focus on the eons-old tradition of aging beers in oak barrels. This American wild ale was aged in used wine casks with our house “Dogpatch” sour culture, a cocktail of wild Belgian and American yeasts, including San Francisco sourdough starter. The yeasts slowly morph the beer from a...

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Rated 99 on RateBeer.com. Pluots are some of our favorite fruits. Created by cross-breeding apricots and plums, there are dozens of varieties with an amazing range of color and flavor. All through the summer, Blossom Bluff Orchards picks each variety at its peak: Dapple Dandy, Honey Punch, Flavor Queen, Black Kat & Dapple Jack were all added to a sour...

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7% ABV  Commercial Description:  We love Mosaic hops. Originating from the Pacific Northwest, these American-grown hops explode with aromas of ripe mango, pineapple, and tangerine. We combine this fruit basket of flavor with a brett-forward, foedre-aged blonde ale to create something special. With one foot in the barrel-aged sour world, and the other in the land of IPAs, this style-breaking...

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$12.99

Commercial Description:  Passion Project is our latest experiment: a combination of exotic ingredients and processes to create something crazy delicious and original. In addition to Brettanomyces, Saccharomyces, and Lactobacillus, this beer was fermented with Pichia—a yeast rarely found in beer. Carefully controlled, it can unleash intense tropical aromas and flavors. We added ginger, grains of paradise, and passionfruit to this...

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Rated 99 on Ratebeer 7% ABV | 375ml bottles & limited draft Commercial Description:  This sour beer is inspired by the Santa Clara Valley’s agricultural roots, before it was known as Silicon Valley, it was called “The Valley of the Heart’s Delight.” It was a fertile basin filled with fruit orchards, especially apricots. Inspired by this lost agrarian past, we...

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Rated 99 on RateBeer.com. COMMERCIAL DESCRIPTION Our original single IPA made with Simcoe and Amarillo hops “in harmony.” 1.065 OG 45 IBU 7%ABV

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Rated 99 on RateBeer.com. COMMERCIAL DESCRIPTION Truth is, everyone has a birthday. And when you want to celebrate, this Session IPA is a gift to the senses. Made with 6 different hops, this bold brew is refreshing enough to enjoy again and again. Now, make a wish and blow out the candles. But don’t tell anyone, or your wish won’t...

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Rated 99 on RateBeer.com.   COMMERCIAL DESCRIPTION: This IPA is extra dank and resinous. Enjoy its piney aromas and tropical notes from a blend of Citra and Mosaic hops.  

$11.99

Commercial Description:  If you take a casual stroll along the fair coastline of Gotland, you might wonder if there are any forests on the island at all. But make no mistake about it. Deep and dark, they are, and twisted – the pine forests of this storied isle. There are many legends of these woods, and one that is centuries...

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Rated 94 on RateBeer.com

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Rated 95 on RateBeer.com. Collaboration with Prairie Artisan Ales and Amager Brewery.

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$14.49

Commercial Description:  Old Ale aged in Sherry Barrels with a mix of Brett cultures 

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Commercial Description:  Blackberry Daze IPA™ is a synergistic union of blackberries and hops. Because the blackberry was once wildly rampant in California, it is our ideal choice for this singular Anchor brew.

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 Rated 99 on RateBeer COMMERCIAL DESCRIPTION:Brewed with Sorachi Ace and Styrian Golding Hops. Aged in French Oak Chardonnay barrels with brettanomyces. Triple Fermented.

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 Rated 96 on RateBeer.com.

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Rated 99 on RateBeer.com. COMMERCIAL DESCRIPTION This is an aggressive beer. You probably won’t like it. It is quite doubtful that you have the taste or sophistication to appreciate an ale of this quality and depth.

$13.49

COMMERCIAL DESCRIPTIONBotanicals & Barrels Series. Barrel Aged Sour.Bushels of juicy apricots and bright bursts of barrel-aged tartness are seamlessly infused to cultivate this deliciously distinctive and succulent sour ale. Malt Varieties: Honey Malsts, Aromatic, 2-RowYeast Varieties: Westmalle Belgian Ale Hop Varieties: Bravo

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COMMERCIAL DESCRIPTION ALE AGED IN BOURBON BARRELS WITH SPEARMINT ADDED. “A mint julep is not the product of a formula — it is ceremony, and must be performed by a gentleman possessing a true sense of artistic, a deep reverence for the ingredients, and a proper appreciation of the occasion. It is a rite that must not be entrusted to...

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Rated 99 on RateBeer.com   This dangerously drinkable garnet beauty is a hop lover's delight. The intense dry-hop nose and the alcohol content are perfectly balanced for a caramel candy-like malt finish. This is a serious beer for serious beer afficionados and it only gets better with age. Cellarable for 3 years.