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Witbier | 4.4% ABV Commercial Description: Grape & graine ale. Brewed with Rocky Mountain water, malted barley, malted wheat, wine grapes, hops & yeast.

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Witbier | 5.4% ABV Commercial Description: We make Wit The Funk with tradition in mind. Brewed with orange peel and coriander and fermented with wit yeast, brettanomyces, and our Terreux house mixed culture. Aged in oak foeders until final maturation, the result is a complex beer that's tart, funky, oaky, citrusy, and super drinkable. Sure, it takes longer, but WTF?...

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Witbier | 5.2% ABV Commercial Description: Our spiced California style Wit is both refreshing and complex. Brewed with wheat, coriander, California orange peel and local orange blossom honey. From the first sip to the last you’ll find subtle flavors of bread, spice, citrus and a thirst quenching orange honey finish.

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Witbier | 5.2% ABV Commercial Description: A blend of lime & grapefruit-infused witbier + tart wheat beer. Lightly acidic, fruity, and crushable.

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Witbier | 5% ABV Commercial Description: Belgian Style White Ale: Brewed with Orange, Grapefruit Peel, and Coriander, and for a crisp and refreshing brew.

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Witbier | 5.3% ABV Commercial Description: A delicate, effervescent, fruity, floral, spicy with hints of biscuit grain sweetness, tart, and thirst quenching pale Belgian style white beer

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