Commercial Description:  THE TASTE OF STEVNS SOUR CHERRIES‘Late Bottled’ is produced from Stevns sour cherries grown and harvested in our own orchards – primarily berries from Young trees in Skælstrupmark orchard. The berries are fermented for three days, after which the pressed juice undergoes further fermentation in stainless steel vats. Under normal circumstances, we either bottle the wine directly from...

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INTENSE AND COMPLEXOur reserve wine is even more complex than our standard range. The wine is produced from the Stevnsbær sour cherries which are left to wild-ferment in open vats for a day after the harvest. The wild fermentation gives this wine a multitude of nuances. AGED IN SMALL WOODEN BARRELSAn amalgamation of several vintages, our reserve wine is aged...

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Saison / Farmhouse Ale | 5% ABV Commercial Description:  A straw colored Belgian-style Saison brewed with chamomile flowers. It is fermented with a traditional saison yeast strain that imparts fruity and spicy notes that dovetail perfectly with the tea-like quality of the chamomile. Finishes dry, tart, and refreshing.

5 Reviews

Stout - American Imperial / Double | 13% ABV - 4.3 Untappd Imperial Stout aged on coffee, cacao nibs, vanilla beans and chili peppers.  

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